Off Canvas Menu Trigger
New Spring Menu

New Spring Menu

New Spring Menu
The new Spring Menu is available at The Pub at Paddock. Chef Luis has added two new entrées to the menu: Tuscan Seared Salmon and Chimichurri Char-Grilled Flank Steak. 
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The B.O.B.
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Bobarino's Pizzeria
New Spring Menu
Blue Water
New Spring Menu
Flat River Grill
New Spring Menu
Bostwick Lake Inn
Catch & Cook
Kirby House
New Spring Menu
Rose's
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Gilly's Smokehouse
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Blue Water
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