Blue Water Grill's Dinner Menu
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   February 20, 2018   



entrees



Grilled Porkloin  16
peach mustard glaze, fried sauerkraut, rainbow carrots, bok choy, goat cheese polenta fritters

Fresh Salmon  25
garlic mashed potatoes, garlic rapini, lemon-honey glaze, bulls blood microgreens

Octopus & Scallops  24
grilled octopus, seared scallops, bamboo shoots, roasted red peppers, artichokes, chef's mushrooms medley, tomato broth, smoked paprika butter, paprika-semolina pancake, balsamic glaze, pea shoots

Blackened Mahi Tacos  19
feta, romaine, marinated tomatoes, mango salsa, guacamole, fresh cilantro, cilantro aioli, chipotle rice & beans, warm flour tortillas(substitute chicken, pork or tempeh)

Great Lakes Whitefish Basket  21
crinkle cut french fries, broccoli-cranberry slaw, lemon caper remoulade

Chicken Parmesan  16
pan seared, whipped garlic mashed potatoes, garlic rapini, sweet bell pepper sauce

Grilled Top Sirloin  half 17 / full 26
8oz, whipped garlic potatoes, crispy fried brussels sprouts, balsamic reduction



Blue Water Grill Special
Live Music In The Blu Bar With John Sa...

April 12, 2018
Join us in our Blu Bar at Blue Water for country, ...

Blue Water Grill Special
Meatless Mondays

Mondays
Meatless Mondays featuring delicious vegetarian an...

Blue Water Grill Special
Sunday Brunch And Bloody Mary Bar

Sundays
Join us every Sunday Chef Jeff's Sunday Brunch Men...

Blue Water Grill Special
Wine Down Wednesday

Wednesdays
1/2 off select wines by the glass every Wednesday....

Blue Water Grill
5180 Northland Drive
Grand Rapids, MI 49525
616.363.5900
Limited Reservation Options
Please Call For Availability

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11:00am - 9:00pm
11:30am - 10:00pm
11:30am - 10:00pm
11:30am - 10:00pm
11:30am - 10:00pm
11:30am - 11:00pm
11:30am - 11:00pm