April 23, 2014   

seasonal plates

Faro Risotto  18
roasted portobella mushroom, caramelized pearl onions, fresh asparagus, roasted garlic creamed spinach

Bangers And Mash  14.95
grilled irish style pork sausages, grainy mustard, seasonal chutney, char-grilled onions, garlic mashed potatoes, 5-onion gravy, grilled crusty bread

Turkey Meatloaf  18
sour cream and green onion sauce, garlic mashed potatoes, cranberry jam, organic spinach

Herbed Potato Gnocchi  16
roasted chef's vegetables, sweet corn sauce

Pesto Grilled Salmon  18/25
sun-dried tomato butter, artichoke-spinach risotto, goat cheese pool

Sesame Seared Yellowfin Tuna  18.25
ginger-soy glazed edamame, pearl onions, cashews, sriracha, sweet soy, micro arugula sprouts

Blue Crab Crusted Mahi Mahi  16
carmelized sweet potato-toasted almon-green bean saute, raw honey drizzle

Burgundy Beef  22
roasted fingerling potato-brussel sprout- charred onion saute
this item is gluten free

Seared Lump Crab Cake  14.25
vegetable-tortilla slaw, pepitas, roasted chili-cilantro aioli

Sauteed Prince Edward Island Mussels  14.5
chorizo, garlic, shallots, oven roasted cherry tomatoes, roasted yukon gold potatoes, white wine, butter, italian parsley, grilled ciabatta

Raw Honey Glazed Pork Loin  21
grilled and roasted vegetable saute, sweet potato mash, black currant sauce

Grilled New York Strip  25
10oz. hand cut, bleu cheese-green herb butter, green bean-pearl onion-portobella saute, roasted fingerling potato
this item is gluten free

Fish And Chips  18.5
tempura battered, flash fried perch, housemade tartar sauce, rose's slaw, shoestring fries

Rose's Special
$2.99 Happy Hour

Mondays - Saturdays
$2.99 Beverages select draft beer, house wine, sa...

Rose's Special
Wine Down Wednesday

Half off wine by the glass all day long. Gilmore ...

550 Lakeside Drive SE
Grand Rapids, MI 49506
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