oven finished with big house bolognese sauce and five cheese blend
Spaghetti & Baseball Meatball 13
marinara sauce, rosemary ricotta
Grilled Chicken Cavatappi 13
wood-grilled chicken breast, broccoli, diced tomatoes, alfredo sauce, shaved parmesan
Trophie Pasta 13
arugula-pistachio pesto, charred red onions, butternut squash, sweet drop peppers, whole wheat bread crumbs
Red Lasagna 15
savory housemade sausage, rosemary ricotta, bolognese sauce
Cheese Stuffed Ravioli 16
sauted of carrots, sweet peas, potatoes, cranberries, italian sausage, calabrian pepper flakes, sambuca ream, roma tomatoes
Parmesan Crusted Chicken 17.5
boneless breast, asparaugus, leeks, fire roasted tomato cream over linguine
Mixed Seafood Mista Corta 21
fresh mussels, baby clams, shrimp, succhini, leeks, baby spincah, fire-roasted tomato sauce
Fall Squash Ravioli 16
sage-rosemary brown butter, charred brussels sprouts, radicchio, shallots, gala apples, crushed amaretti cookies
Michigan Micro Mondays at Mangiamos! (whew so Many...
Mondays - Fridays
Mangiamo is pleased to announce that we are now op...
Everybody's favorite day, featuring half off our e...
Taste wine from all over and make new friends! Cov...