Mangiamo! Menu
   May 28, 2016   


Chef's Meat & Cheese Board   14
chef's choice of 3 meats and 3 cheeses, house fig chutney, soft boiled mi egg and choice of one bruschetta jar

Big House Bruschetta Jars  10.5/ additional jars 3 ea
choice of 3 topping jars: house marinated tomatoes, whipped feta, hummus, kalamata olive tapenade, white bean & roasted red peppers, red beet puree, caramelized mushrooms, gorgonzola-walnut mousse, house pickled vegetables, grilled house flatbread & toast points

Tuscan Calamari Fritti  10.5
flash-fried, roasted garlic, salami, peppers, olives, charred tomato vinaigrette

Two Napkin Garlic Bread  5.5
lathered in sweet butter, extra virgin olive oil & garlic three ways, sea salt

Crispy Brussels Sprouts  10
sea salt, toasted peppercorn-raw honey, toasted almonts
this item is gluten free

Steamed Mussels  14
shaved garlic & chili flakes, lemoncello butter, yellow grape tomatoes, baby arugula, toast points
this item is gluten free

Mangiamo! Special
Closed For Memorial Day

May 29, 2016
We will be closed for Memorial on Sunday and Monda...

Mangiamo! Special
Michigan Micro Mondays!

Michigan Micro Mondays at Mangiamo! (Whew so Many ...

Mangiamo! Special
Weekday Lunches At The Big House

Mondays - Fridays
Mangiamo is pleased to announce that we are now op...

Mangiamo! Special
Wine Down Wednesday

Everybody's favorite day, featuring half off our e...

1033 Lake Drive SE
Grand Rapids, MI 49506
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Our Awesome Staff

Catering Department
Catered To Go

Restaurant Hours
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11:00am - 10:00pm
11:00am - 10:00pm
11:00am - 10:00pm
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11:00am - 11:00pm
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