Mangiamo! restaurant photo
Mangiamo!
Contacts
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   meet our staff   
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Heidi Beyer
Catering Sales Manager
616.742.0600 ext. 12
hbeyer@gilmorec.com


Planning and executing events for the Collection for almost 12 years, Heidi is experienced at helping you plan the perfect party.
Jon Droski
Assistant Manager
616.742.0600


Mangiamo is jon's home away from home! He is your go to guy for it all, from wine or beer to your food selections.
Matt Horan
General Manager
616.742.0600 ext. 10


Matt has been with the Collection for many years with his career starting at Flat River Grill.
Gordy  Mouw
Executive Chef

Chef Gordy has a wonderful way with food, his dishes will surley not disappoint the patron or the foodie. Gordy mixes great new styles with fresh flavor to craft a great dish.


Restaurant Reservations
616.742.0600 ext.13

Special Events Staff
616.742.0600 ext.12

Catered To-Go Staff
616.742.0600 ext.12

Mangiamo! Special
Wine Down Wednesday

Wednesdays
Everybody's favorite day, featuring half off our e...

Mangiamo! Special
Michigan Micro Mondays!

Mondays
Michigan Micro Mondays at Mangiamos! (whew so Many...

Mangiamo! Special
Wood-Grilled Ball Tip Sirloin

wild mushroom and leek risotto, green beans, onion ragout, chive oil, ...

Mangiamo! Special
Red Quinoa Vegetable Tower

zucchini, squash, sweet corn, balsamic onions, asparagus, roma tomatoe...

Mangiamo!
1033 Lake Drive SE
Grand Rapids, MI 49506
616.742.0600
Make Reservations
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Our Awesome Staff

Catering Department
Catered To Go

Restaurant Hours
Sun:  
Mon:  
Tue:  
Wed:  
Thu:  
Fri:  
Sat:  
4:00pm - 9:00pm
4:00pm - 10:00pm
4:00pm - 10:00pm
4:00pm - 10:00pm
4:00pm - 10:00pm
4:00pm - 11:00pm
4:00pm - 11:00pm