Gilly's photo
Gilly's
Contacts
+
   meet our staff   
horizontal rule

Mindi Berkley
(Sue)
Server

Mindi has worked at The B.O.B. for 3 1/2 years. She is currently studying Business at Grand Valley State University. Her dream is to travel the world.
Adam Brauer
Sous Chef

Adam is from the metropolis of Grand Rapids. He loves beef, bacon, and golfing.
Clark Frain
Executive Chef
616.356.2627
cfrain@gilmorec.com


Clark spends his spare time with his children and going to his son's baseball games. Go Tigers!
Tom Jachulski
Server

Tom enjoys music in all capacities, he has even played piano since the age of 8. Art is his favorite form of communication, which is why he works in the food and beverage industry.
Chris Kenyon
Lead Bartender

Chris spends his spare time doing his hair and parallel parking on the streets of Grand Rapids. He likes to play words with friends.
Nicole Nagel
Server

Nicole is a nursing student at Grand Valley State University. She enjoys spending time with friends and family. She loves meeting new people and creating great dining experiences with them.
Mandi Pasanski
Manager

Mandi, also known as Pea is a sweet soul who enjoys expressing her creativity in a number of ways, on canvas, through music, and even through the dining room of Gilly's!
Courtney Posthumus
Bartender

Courtney loves being a mom to her 3 1/2 year old son, Landon. When she isn't pouring amazing cocktails, she enjoys spending time with her wonderful family and friends.
Tyler  Smith
Food Runner

Originally from Kalamazoo, Tyler now attends GVSU. He rides his bike to work and gets his hair cut only twice a year.
Nicole Smith
Server

Nicole has a passion for building relationships with people and exploring the great outdoors.
Keegan  Tustin
Line Cook

Keegan is from Delton, Mi. He graduated from CMU with a marketing degree. Keegan likes to juggle while singing karaoke.
Gilly's Special
$2.99 Happy Hour

Mondays - Saturdays
2.99 Beverages draft beers, elite well liquor ...

Gilly's Special
Wine Down Wednesday

Wednesdays
half off all wines by the glass

Gilly's Special
Jumbo Lump Blue Crab Meat Cocktail

sauce louis, spent grain crackers

Gilly's Special
Quinoa & Vegetable Fried Rice

wild mushrooms, vegetables, egg, sweet chili

Gilly's
20 Monroe Ave NW
Grand Rapids, MI 49503
616.356.2000
Make Reservations
View Google Map
Our Awesome Staff


Restaurant Hours
Sun:  
Mon:  
Tue:  
Wed:  
Thu:  
Fri:  
Sat:  
closed
5:00pm - 10:00pm
5:00pm - 10:00pm
5:00pm - 10:00pm
5:00pm - 10:00pm
5:00pm - 11:00pm
5:00pm - 11:00pm