The Gilmore Collection

appetizers

crispy fried calamari
parmesan-lemon aioli,
smoked tomato sauce, arugula 9.85

lemon oregano hummus
crispy pitas, grilled and
raw vegetables 7.95

thornapple russet potato chips
smokey onion bleu cheese dip 7.95

dynamite shrimp
tempura fried shrimp, spicy
dynamite sauce, organic greens
and crispy wontons 10.85

haystack onions
flash fried slivered red onions,
served with romano aioli and
chipotle honey glaze 5.95

crab, spinach and artichoke dip
blue crab, artichoke hearts and
baby spinach baked with mascarpone
and romano cheese, served with
housemade tortilla chips 8.99

seasonal plates

hoisin ginger garlic beef shortib
spicy edamame-shallot-broccolini-
red pepper saute, wonton threads,
braise reduction 13.45

grilled pork tenderloin
sweet potato-cipollini onion-
spinach hash, vanilla brown butter
caramel, crisp sage 12.45

seared tuna
sesame, himalayan red rice,
shiitake mushroom-scallion-carrot
stir fry, honey soy chile syrup,
scallion oil 13.95

petite lump crab cakes
jicama salad, romano aioli
and tabasco-lime vinaigrette 12.95

telicherry peppercorn grilled salmon
wild mushrooms, sweet potatoes,
tiny fennel salad and balsamic
brown butter 12.95

grilled chicken quesadilla
roasted corn, charred onions,
goat cheese, pepitas, chipotle honey
glaze and apple arugula salad 9.25

salads

caesar
hearts of romaine, pan bigio croutons,
pecorino romano and anchovies
upon request 5.95 / 7.95

organic baby spinach
seasonal berries, smoked almonds,
sugar-spice bacon, goat cheese,
blackberry-lavendar-honey vinaigrette 8.95

thornapple chicken salad
baby spinach, minted fruit salad
and strawberry bread 8.95

organic greens
cherry tomatoes, carrots, radish,
red cabbage, cucumber and apple
balsamic vinaigrette 4.95 / 6.95

bibb lettuce
spiced walnuts, artisan bleu cheese,
granny smith apples and sticky
chardonnay vinaigrette 7.45

cobb
hearts of romaine, roma tomato, crispy
bacon, sliced egg, bleu cheese, avocado,
red onion and grilled chicken 9.50

add any grilled item
salmon 5.95
ahi tuna 5.95
chicken 3.95
calamari 4.95
flat iron steak 7.95
shrimp 4.95

soup

tomato basil 3.95 / 4.95
white chicken chili 3.95 / 4.95
soup du jour 3.95 / 4.95

entrees
add a tossed salad,caesar salad
or cup of soup for 3.50

thyme grilled salmon
herb gnocchi, rapini and
apple-butternut squash sauce 19.25

citrus chile roasted chicken
fennel-asparagus-smoked bacon risotto,
grilled asparagus, balsamic reduction and
"yellingbo" extra virgin olive oil 16.50

grilled all natural flat iron steak
smoked sea salt, soy ginger syrup,
roasted garlic yukon gold potatoes,
green beans, roasted pearl onions 17.85

garlic rosemary grilled beef tender
cave aged bleu cheese, charred onion-
dried apple-smoked almond risotto,
broccolini, local raw honey 16.95

tortilla crusted lake erie yellow perch
chipotle-mustard-roasted onion
sauce and sweet potato mash 17.55

coriander cinnamon pork tenderloin
broccolini, himalayan red rice,
maple cherry ginger coulis,
sweet potato crispies 15.95

grilled filet of beef
roasted garlic, fingerling potatoes,
baby spinach, port butter sauce and
warm pistachio crusted goat cheese 24.50

potato crusted walleye
green beans with roasted onions,
roasted garlic redskin mashed potatoes
and remoulade 18.45

pastas
add a tossed salad,caesar salad
or cup of soup for 3.50

campanelle
sauteed parmesan crusted chicken,
applewood smoked bacon, zucchini, sweet corn,
red pepper, spicy tomato chile sauce 14.50

penne
grilled chicken, artichoke hearts,
shiitake mushrooms, asparagus and
herbed bleu cheese sauce 13.85

mac n' cheese
campanelle pasta, hickory smoked ham,
crispy onions, four cheese sauce 12.25

bucatini
sauteed shrimp, spinach, garlic,
shallots, white wine-basil cream,
pecorino romano 16.25

sandwiches
with housemade kettle chips
and pasta salad, substitute fries for 1.50

hickory smoked ham
fried egg, swiss cheese,
mrs. dogg's mustard, toasted
raisin bread 8.95

grilled cheese
applewood smoked bacon,
aged cheddar, smoked provolone,
vine ripened tomatoes and baby
spinach on toasted eight grain bread 7.75

root beer barbecue pulled pork
crispy onions and housemade
hot garlic pickles on a toasted
brioche bun 9.25

grilled chicken breast
arugula, brie, granny smith apples and
honey whole grain mustard on toasted
cranberry walnut bread 8.95

shaved prime rib
swiss cheese, roasted onions and
horseradish aioli on sourdough 9.25

grilled zucchini and tomato
roasted onions, goat cheese,
organic greens and garlic-artichoke
spread on toasted eight grain bread 8.45

tba
local free range honey smoked turkey
breast, crisp bacon, avocado, red onion,
organic greens and basil mayonnaise
on ciabatta 8.95

sauteed salmon
grilled asparagus, cirspy onions,
organic greens, parmesan-lemon aioli
wrapped in spinach lawash 8.95

corned beef reuben
sauerkraut, swiss cheese and 1000
island dressing on toasted rye 8.65

build your own burger
half pound angus burger, deluxe 7.45

burger toppings
roasted onion, portobella mushroom,
smoked bacon, green olives,
cremini mushrooms, aged cheddar,
smoked provolone, swiss, goat cheese,
brie, gorgonzola, butterkase .85 each